Super Easy Quick Corn Pudding

Ingredients

  • 1 (16 oz) can cream style corn
  • 2 (16 oz) cans of whole kernel corn
  • 1/2 stick of butter
  • 1 small can of carnation evaporated milk
  • 4 tbs flour
  • 2 tbs sugar
  • 1 tsp vanilla
  • 3 eggs
  • Dash of cinnamon
  • 1 tsp of baking powder
We have designed this family favorite to be quick as a flash to prepare without loosing any flavor.

 

  • Mix together all ingredients.
  • Bake at 350 degrees for 1 hour until bubbly and set.
  • Let stand 15 minutes before serving.

 

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