Hot Spiced Cider
Ingredients
| 2 tsp whole allspice | ||
| 4 2 inch cinnamon sticks | ||
| 24 whole cloves | ||
| 1 gallon cider | ||
| 1 and 1/3 cups brown sugar, packed | ||
| grated nutmeg |
This cider if comforting on a cold winter day.
- Tie allspice, cinnamon , and cloves in a cheese cloth bag.
- Heat cider with brown sugar, add spice bag and simmer over low hear for 10 minutes or until cider is spicy enough to suite your taste.
- Remove Spice bag.
- About 20 minutes before serving, reheat the cider.
- Serve hot in mugs with a dash of nutmeg.
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