Recipes

Fresh Fruit Salsa with Peaches Mangoes and Pineapple

Ingredients

1 small red onion chopped
juice from 2 fresh limes
2 cups of fresh fruit, cubed (peaches, mango, pineapple)
1 red bell pepper, seeded and chopped
1/2 cup fresh cilantro, chopped
2 garlic cloves, finely minced
juice from 1 orange
1 or 2 Serrano or Jalapeño peppers, seeded and chopped
kosher salt and fresh cracked black pepper to taste.

This is a spicy salsa that uses fruit as a base. You may serve it alone or over chicken, fish or any meat for that matter.

 

  • Combine all ingredients in a large non reactive bowl and gently mix.
  • Season with salt and pepper.
  • Refrigerate for 1 hour.

Servings

2

Prep

1 hr 5 min

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    Skill Level

    Easy