Peanut Butter Banana Bread

This is a delicious bread that is more of a dessert than bread. About 10 servings.

Ingredients:

• 3 ripe bananas, peeled and sliced
• 2 eggs
• 1/3 cup plain or vanilla yogurt
• 1/2 cup creamy peanut butter
• 3 tbs melted butter
• 1/2 cup sugar
• 1/2 cup brown sugar, packed
• 3/4 cup baking soda
• 1 tsp cinnamon
• 1 tsp pumpkin spice
• 1 and 1/2 cups flour
• 1/2 cup brown sugar

Directions:

• Preheat oven to 350 degrees.
• Spray a 9×5 inch loaf plan with non stick cooking spray and set aside.
• In a large mixing bowl, combine the bananas, eggs, yogurt, peanut butter and melted butter.
• Beat at medium speed until well blended.
• Add the sugars and beat well.
• Add the baking soda, cinnamon, baking spice, reduce to low speed and mix well.
• Add the flour and beat until blended.
• Pour the mixture into the loaf plan and bake at 350 degrees for about 1 hour and 15 minutes.
• Let cool 30 minutes before moving from the pan.
• Remove from the pan and dust with brown sugar.