Creamy Sliced Tomatoes and Red Onion
Ingredients
1 cup mayonnaise | ||
1/2 cup light cream | ||
3 leaves of fresh basil, chopped | ||
butter lettuce leaves | ||
6 medium tomatoes, sliced | ||
1 medium red onion, sliced thinly | ||
kosher salt and fresh cracked black pepper to taste |
Use farm fresh ripe tomatoes for this recipe.
- In a small bowl, combine the mayonnaise, cream and half of the basil. Mix well.
- Refrigerate.
- Just before serving, arrange lettuce, tomatoes and onions on individual salad plates.
- Drizzle dressing over, and sprinkle with remaining basil.
- Season with salt and pepper.
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