Apple Cabbage Slaw
Ingredients
| 1 and 1/2 tsp lemon juice | ||
| 2 cups apples, pared, cored and thinly sliced | ||
| 3 cups cabbage, shredded | ||
| 1/2 cup sour cream | ||
| 1 tbs sugar | ||
| kosher salt and fresh cracked black pepper to taste | ||
| 1 tbs vinegar | ||
| 1/2 tsp prepared mustard |
- Sprinkle lemon juice over apples to prevent discoloring.
- Lightly mix apples and cabbage together.
- For the dressing mix sour cream, sugar, salt, pepper, vinegar and mustard. Chill.
- Pour dressing over mixture just before serving. Toss lightly.
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