Apple Crisp
Ingredients
| 4 to 6 green apples | ||
| 1/3 cup flour | ||
| 1 cup quick rolled oats | ||
| 1/2 cup brown sugar, packed | ||
| 1/2 tsp salt | ||
| 2 tsp cinnamon | ||
| 1/3 cup butter, melted |
- Preheat oven to 375 degrees.
- Grease a baking pan.
- Pare and slice apples.
- Put them in the prepared pan.
- In a bowl stir dry ingredients together.
- Mix in butter until mixture is crumbly.
- Sprinkle topping over apples.
- Bake about 30 minutes until apples are tender and topping is lightly browned.
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