Spicy Madras Curry Dip
Ingredients
| 1 cup Greek style yogurt | ||
| Juice from 1 lime | ||
| 1 tbs curry powder | ||
| 1 tsp mango puree | ||
| 2 cloves garlic, minced | ||
| 2 tbs cilantro | ||
| 1 green onion, sliced | ||
| 1 tsp ginger, mashed | ||
| 2 hot red chili peppers,minced |
This flavorful dips works with seafood, chicken or pork.
- Whisk the yogurt,lime juice and curry powder together in a bowl.
- Stir in the mango puree, garlic, cilantro, green onion and hot peppers and mix well.
- Cover and refrigerate until ready to serve.
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