South Carolina Mustard Barbecue Sauce
- 1 cup yellow mustard
- 1 cup cider vinegar
- juice from 1 large lemon
- 1 tbs salt
- 1 tbs black pepper
- 1 tbs garlic powder
This is a super simple sauce to prepare. It can be used to baste beef, pork or chicken while cooking as well as a table sauce.
- Add all ingredients to a sauce pan and mix well, bring almost to a boil.
- Turn off heat and allow mixture to cool.
- Use as a basting and or table sauce.