Coffee Apple Cake

Ingredients

  • 2 and 1/2 cups sifted flour
  • 2 and 1/2 cups sifted flour
  • 3/4 tsp salt
  • 3/4 tsp cinnamon
  • 1 and 1/2 cups sugar
  • 3/4 cups margarine, softened
  • 2 eggs
  • 3/4 cup warm coffee
  • 3 cups chopped apples
  • Chopped walnuts (optional)
  • 1/2 cup packed brown sugar
  • 1/2 tsp cinnamon
  • Sift the flour, baking soda, salt and 3/4 tsp of cinnamon together.
  • Cream the sugar and margarine in a mixer bowl until light and fluffy.
  • Beat in the eggs.
  • Add the flour mixture and coffee alternately to the creamed mixture, beating well after each addition.
  • Stir in the apples and walnuts.
  • Pour into a greased 8×12 cake pan.
  • Sprinkle with a mixture of the brown sugar and 1/2 tsp cinnamon.
  • Bake at 350 degrees for 45 minutes.

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