Italian Herb Wine Vinegar
Ingredients
| 1/2 cup fresh oregano | ||
| 1/2 cup fresh basil, chopped | ||
| 4 garlic cloves, minced | ||
| 1 quart red wine vinegar | ||
| Dash of kosher salt and fresh cracked black pepper |
- Add the herbs, garlic, salt and pepper to a wine bottle.
- Cork the bottle and store for a minimum of one month before using.
- This vinegar becomes better with age.
- Use drizzled over salads.
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