Thai Dipping Sauce
Ingredients
| 1/3 cup fish sauce | ||
| 1/3 cup rice vinegar | ||
| juice of 1/2 lime | ||
| 1/3 cup sugar | ||
| 1-2 hot Thai chilies, minced | ||
| 1 tbs fresh cilantro, chopped |
- Add all ingredients to a non metal bowl and whisk until well combined.
- Use to dip meat, seafood or poultry.
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