Fresh Mozzarella Salad
Ingredients
| 1 lb ripe tomatoes, cut in half | ||
| 1/2 lb bocconcini Mozzarella | ||
| 4 oz arugula | ||
| 4 tbs extra virgin olive oil | ||
| 2 tbs fresh lemon juice | ||
| 4 tbs balsamic vinegar | ||
| kosher salt and black pepper to taste |
Directions:
- In a bowl mix the lemon juice and balsamic vinegar. While whisking drizzle in the olive oil and whisk until well combined.
- Add all other ingredients to a bowl, then drizzle dressing over.
- Season with salt and pepper and serve.
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