Cuban Rum Punch
Ingredients
| 2 oz light rum | ||
| 1 tsp curacao | ||
| 1 tbs pineapple juice | ||
| 1 tbs lime juice | ||
| 3 or 4 ice cubes | ||
| maraschino cherry for garnish |
- Combine the rum, Curacao, pineapple and lime juice, and the ice cubes in a cocktail shaker and shake vigorously.
- Strain into a sour glass and decorate with the fruit.
- Recipe may be doubled or tripled.
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