- 1 (8oz) package cream cheese, softened
- 1 tbs sugar
- 3 tbs prepared horseradish
- 1 tbs lemon juice
- 1 tsp Worcestershire sauce
- 1/2 cup whipping cream
- In a large bowl, mix all ingredients and combine well.
- Cover and refrigerate sauce for at least 1 hour.
- Sauce can be used as a salad dressing or spread over beef or pork.