Honey Sesame Chicken
Ingredients
| 1/2 lb boneless, skinless chicken thighs, cut into small pieces | ||
| 1/2 lb boneless, skinless chicken breasts, chopped into small pieces | ||
| 1/2 small onion, minced | ||
| 3 cloves garlic, minced | ||
| dash of red pepper flakes | ||
| 2 tbs vegetable oil | ||
| kosher salt and black pepper to taste | ||
| 1/2 cup honey | ||
| 1/4 cup ketchup | ||
| 1 tbs sesame seeds | ||
| 4 scallions, thinly sliced on the bias, white and green parts for garnish | ||
| White rice and or lettuce cups for serving |
This dish may be served over rice as well as inside lettuce wraps.
Directions:
Directions:
- Add oil to a large saute pan and using medium heat add the onion and garlic and saute until tender.
- Add the chicken and saute until browned and almost cooked through.
- Season with salt and pepper, then add the ketchup and honey.
- Reduce heat and simmer for about 15 minutes.
- Remove from the heat, add the sesame seeds.
- Garnish with the sliced scallions.
- Serve over rice or as wraps in lettuce cups.
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