Recipes

Beer Butter Basting Sauce

Ingredients

1 cup butter, melted
1 1/2 cups of your favorite beer
2/3 cup brown sugar
2 tsp liquid smoke

This is super simple sauce that can be used for basting meats over hot coals. Use to baste during the last minutes of cooking.

 

  • Melt the butter in the microwave.
  • Add the beer and brown sugar and blend, then add the liquid smoke.
  • Grill meats or seafood over hot coals and baste with sauce.

Servings

2

Prep

5 min

Favorite

No Comments

    Leave a Reply

    Collections

    Skill Level

    Easy