Easy Cheddar Cheese Bread

  • 35 mins
  • 7 ingredients

Ingredients

  • 1/2 cup chopped onion
  • 1 tbs butter
  • 1 1/2 cups sharp cheddar cheese, shredded
  • 2 eggs
  • 1 cup bisquick
  • 1/3 cup milk
  • 1 tbs poppy seeds

 

  • Saute the onion in the butter until tender.
  • Combine 1/2 cup of the cheese, 1 egg and the Bisquick.
  • Add the milk and beat until the dough is stiff.
  • Knead it on a lightly floured board about 10 times.
  • Pat the dough into the bottom of an 8 inch square pan or pie plate.
  • combine the remaining cheese and egg and mix well.
  • spread over the dough in the pan and ┬ásprinkle with onions and poppy seeds.
  • Bake at 425 for 20 ┬áminutes.

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