Recipes

Graham Cracker Crust

Graham Cracker Crust

Ingredients

1/2 cup graham cracker crumbs
2 tbs sugar
2 tbs unsalted butter, melted

 

  • In a bowl, combine the crumbs and sugar, then add the butter. Mix well.
  • Spread the crumb mixture in the bottom of an (8) inch spring form pan and pat firmly and evenly.
  • Refrigerate while you prepare the filling.

Servings

1

Prep

5 min

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    Skill Level

    Easy