Red Wine Marinade
Ingredients
| kosher salt and black pepper to taste | ||
| 2 cloves garlic, minced | ||
| 1/2 cup oil | ||
| 1/2 cup dry red wine | ||
| 2 tbs ketchup | ||
| 2 tbs molasses |
- In a small bowl combine all ingredients and mix well.
- Marinate meats for several hours refrigerated, then cook as desired
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