Singapore Dipping Sauce
Ingredients
1/2 cup fresh lime juice | ||
1/2 cup chicken stock | ||
3 tsp fresh ginger, grated | ||
3 cloves garlic, minced or pressed | ||
2-4 hot chilies minced |
This is a spicy sauce that can be used to dip small bites on an appetizer platter.
- Add all ingredients to a small sauce pan and bring to a boil.
- Reduce heat and simmer for about 5 minutes.
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