Recipes

Spicy Cooked Tomato and Mint Salsa

Ingredients

1 jalapeno pepper, diced with seeds
2 cloves garlic, diced
1 shallot, diced
2 ripe tomatoes, peeled seeded and diced
1/4 cup fresh mint, chopped
1/4 cup lime or lemon juice
2 tsp extra virgin olive oil
Kosher salt and cracked black pepper to taste

 

  • Saute the chili pepper for 1 minute in hot olive  oil, then add garlic and  shallots  and cook for another 1 minute.
  • Add chopped tomatoes and simmer for a few minutes  until most of the liquid has evaporated.
  • Add the mint, then stir to combine.
  • Pour the sauce over fish chicken or pork.

Servings

1

Prep

10 min

Cook

5 min

Favorite

No Comments

    Leave a Reply

    Collections

    Skill Level

    Easy