Creamy Shrimp Cocktail with Sherry


1/2 cup good quality mayonnaise
1/2 cup of whipping cream
4 tsp of tomato paste (we like Cento)
4 tsp of lemon juice
Several dashes of Worcestershire sauce
Several dashes of sherry wine
Kosher or sea salt and fresh cracked black pepper
1 lb of large peeled and cooked shrimp
Butter lettuce leaves shredded
Lemon slices for garnish
Martini glasses for serving
Here is a wonderfully delicious twist on shrimp cocktail. The big difference is the super creamy cocktail sauce. This recipe can be made in about 10 minutes start to finish.


  • In a small bowl, mix together the mayonnaise, cream, tomato paste, lemon juice and Worcestershire sauce and sherry.
  • Season to taste with salt and pepper.
  • Add the shrimp and stir gently to coat.
  • Place the shredded butter lettuce in four glasses and top art fully with the shrimp mixture.
  • Garnish each shrimp cocktail with lemon slices.





10 min


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