Baked Sesame Lime Chicken Fingers
Ingredients
1 lb of boneless chicken breasts | ||
1 tbs honey | ||
1 lime, juice and zest | ||
2 tbs white sesame seeds | ||
1/4 cup toasted bread crumbs | ||
Baby carrots, peeled with some green still on type, for garnish | ||
Scallions, cut on diagonal, cut on bias, for ganish | ||
kosher salt and fresh cracked black pepper to taste |
This is a delicious recipe that is super healthy, even you kids will love it.
- Preheat oven to 450 degrees.
- Spray a baking sheet with non stick spray.
- Cut chicken into strips (1″x 4″)
- Combine the honey and lime juice and lime zest in a non reactive bowl.
- Add the chicken strips and mix to coat evenly with the honey mixture.
- Combine sesame seeds and bread crumbs in a resealable plastic bag.
- Add the chicken strips to the bag and shake to coat with the crumb mixture.
- Place the chicken strips on the prepared baking sheet and bake for about 15 minutes, turning once.
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