Margarita Fruit Salad


  • 3 tbs tequila
  • 3 tbs orange flavored liqueur
  • 3 tbs orange marmalade
  • 2 tbs fresh lime juice (juice from 1 lime)
This is recipe that was provided by Janet K Keeler who is the food and travel editor of the St. Petersburg Times. It takes the flavors of your classic margarita and applies them to a fresh fruit salad.


  • 4 cups fresh strawberries, sliced
  • 4 oranges, peeled, sectioned and cut in small pieces
  • 1 honeydew melon, rind and seed removed, and cut into small pieces
  • 1 small cantelope, rind and seeds removed, and cut into small pieces
  • In a large bowl, mix together tequila, orange-flavored liqueur, orange marmalade and lime juice.
  • Add the strawberries, cantelope and honeydew.
  • Stir to combine and refrigerate for several hours or overnight to all flavors to marry.


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