Recipes

Asian Grilled Top Sirloin Steak

Ingredients

2 sirloin steaks (about 1 and 1/2 lbs each)
1/3 cup lemon juice
1/4 cup soy sauce
2 tbs canola oil
1 tbs sugar
1 tsp fresh ginger, minced
2 cloves garlic, mashed
This is a wonderful steak full of Asian flavors. This steak is marinated in lemon juice, soy sauce, ginger garlic and sugar.
  • Place meat in a plastic zip lock bag set in a shallow dish.
  • Combine the lemon juice, soy sauce, oil, sugar, ginger and garlic in a small bowl.
  • Pour over the meat and seal the bag.
  • Marinate in refrigerator for 4 up to 24 hours, turning occasionally.
  • Drain meat and reserve marinade.
  • Grill meat over medium hot coals until desired doneness is achieved, turning once. Brush meat occasionally with reserved marinade. About 15 minutes for medium rare.
 

Servings

6

Prep

4 min

Cook

15 min

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    Skill Level

    Easy