Hot and Spicy Barbecue Rub and Table Seasoning
Ingredients
1/4 cup paprika | ||
1 tsp allspice | ||
2 tbs dried oregano | ||
2 tsp chili powder | ||
2 tsp black pepper | ||
2 tsp kosher salt | ||
2 tsp garlic powder | ||
2 tsp onion powder | ||
3 tsp cayenne pepper | ||
1 tsp Coleman's dry mustard |
This is a multi purpose seasoning that you can use to kick up your barbecue specialties. It may also be used as a rub or table spice. You may also use this seasoning in a shrimp, crab or craw fish boil. This recipe can be doubled or tripled.
- Mix all ingredients together.
- Can be stored in an airtight container.
- If you like really hot double the amount of cayenne pepper and mustard powder.
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