Recipes

Vanilla Ice Cream

Ingredients

4 eggs
2 and 1/4 cups of sugar
2 cans of evaporated milk
5 cups of whole milk
1/2 tsp of salt
1 can eagle brand sweetend evaporated milk

 

  • Beat eggs until foamy.
  • Gradually add the sugar and beat until stiff.
  • Add remaining ingredients and mix well.
  • Pour mixture into an old fashioned ice cream freezer and freeze using rock salt and ice. (the rock salt makes the ice get very, very cold)
  • Alternatively you may use and electric ice cream machine.
  • Once frozen, enjoy.

Servings

1

Prep

10 min

Cook

2 min

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Skill Level

Easy