Recipes

Sweet Pea Puree

Ingredients

1/2 lb of fresh peas (available at you local farmers market)
2 tbs chopped cilantro
1 jalapeño pepper, seeded and minced fine
1 tbs unsalted butter
dash of extra virgin olive oil.
Kosher salt and fresh cracked black pepper to taste
Chopped chives for garnish
Now that spring is here that means fresh peas. This recipe is a puree of fresh peas that is delicious spread on to crusty bread or crackers. Add a little creme fraiche and a few chives and you have a delicious ca-nape that can serve a crowd with a minimum of effort.
  • Add peas to boiling water for 2 minutes. Once done add them to a ice bath to stop the cooking.
  • Add all ingredients to a food processor and process until smooth.
  • Serve on crusty bread or crackers.
  • You may garnish with creme fraiche if desired Food So Good Creme Fraiche
 

Servings

10

Prep

10 min

Cook

2 min

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Skill Level

Easy