Shrimp Horseradish Dip


1 cup of cooked baby shrimp, cleaned
1/2 cup mayonnaise
1/2 cup celery, chopped
1/4 cup red bell pepper, chopped
1 tbs red onion, chopped
2 tbs lemon juice
1 tbs horseradish
1/2 tsp kosher salt
1 tsp garlic powder
several dashes of Tabasco
This dip is wonderful, using plump baby shrimp along with mayo, horseradish, and lemon juice.
  • Place all ingredients in a blender container.
  • Cover and pulse for about 30 seconds.
  • Place dip into a container and chill before serving.


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