Recipes

Lamb Burger with Sun Dried Tomatoes and Feta Cheese

Ingredients

1 lb of ground lamb
1/2 lb of feta cheese, crumbled
8 sun dried tomatoes in olive oil
Greens for garnish
kosher salt and fresh cracked black pepper to taste
canola oil for frying
4 brioche hamburger buns
Lamb, sun dried tomatoes and feta cheese go perfectly together. This is a super simple recipe that can be prepared in about 15 minutes.

  • Form the lamb into 4 (1/4 lb) patties.
  • Add canola to a saute pan and using high heat cook the lamb burgers. Cook until desired doneness is achieved.
  • Place the lamb burgers on the bottom bun and top with 2 sun dried tomatoes each along with some greens then sprinkle some feta over each.
  • Season with salt and pepper.
 

Servings

4

Prep

10 min

Cook

15 min

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Skill Level

Easy