Recipes

Shrimp Scampi

Ingredients

1 and 1/2 lbs large shrimp, peeled and deveined, tails on.
4 tbs garlic, minced
1/3 cup clarified butter
6 scallions, sliced on bias
1/4 cup dry white wine
2 tbs lemon juice
1 tbs fresh parsley, chopped
kosher salt and fresh cracked black pepper to taste.
Lemon slices and fresh parsley sprigs for garnish
This is a super simple version of shrimp scampi.


  • Heat clarified butter in a large saute pan over medium heat.
  • Add garlic and cook for 1 to 2 minutes, stirring constantly. Don’t allow to burn.
  • Add shrimp, onions, wine and lemon juice. Cook until shrimp turn pink. About 1 to 2 minutes on each side. Do not over cook.
  • Add chopped parsley and season with salt and pepper.
  • Garnish with lemon slices and fresh parsley.
 

Servings

6

Prep

7 min

Cook

10 min

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Skill Level

Easy