Strawberry Sauce
Ingredients
| 1 lb of fresh or frozen strawberries | ||
| 2 tbs sugar (more if desired, depending of the sweetness of the strawberries) | ||
| 2 tsp cornstarch | ||
| 1 tsp lemon juice | ||
| 2 tbs strawberry jam |
This is a easy to make delicious dessert sauce that is perfect drizzled over ice cream or cake.
- In a sauce pan combine the strawberry jam sugar and cornstarch in sauce pan.
- Stir until smooth.
- Add the strawberries and lemon juice and bring to a boil over medium heat for several minutes.
- Add mixture to a blender and blend until smooth.
- When strawberries are cool, run them through a wire mesh strainer.
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