Watercress Sauce
Ingredients
| 1/2 cup extra virgin olive oil | ||
| 1/4 cup lemon juice | ||
| zest from 1 lemon | ||
| 1/4 cup lime juice | ||
| zest from 1 lime | ||
| 4 cloves garlic | ||
| 1/2 cup chicken broth | ||
| 1/2 cup heavy cream | ||
| 6 large jalapeños, chopped, seeds in | ||
| 1 large bunch of watercress | ||
| kosher salt and fresh cracked black pepper to taste |
This is a super delicious sauce that is wonderful drizzled over fish or poultry.
- Add all ingredients except for olive oil to a blender.
- With the blender running slowly add in the olive oil.
- Taste and adjust seasoning.
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