Classic Cocktail Sauce
|1/2 cup bottled chili sauce|
|1 tbs horseradish|
|1 tbs lemon juice|
|2 tsp Worcestershire sauce|
|pinch of kosher salt|
|Dash of fresh cracked black pepper|
This a classic cocktail sauce that is perfect for shrimp and oysters.
- Combine all ingredient and mix well.
- Refrigerate covered for several hours.
- Serve with shrimp, crab, lobster or oysters along with lemon wedges.