Recipes

Cranberry Relish

Ingredients

4 cups of fresh or frozen cranberries
2 large naval oranges
2 un-peeled red apples cored
2 cups sugar

 

  • Peel the oranges and reserve half of 1 peel.
  • Chop the oranges coarsely.
  • Wash cranberries drain and remove stems if using fresh or thaw if using frozen.
  • Place cranberries, apples and reserved orange peel in a food processor.
  • Add sugar and oranges and pulse several times to mix well.
  • Refrigerate for several hours.
  • Serve cold or at room temperature.

 

Servings

1

Prep

30 min

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy