Recipes

Parmesan Cream Cheese Stuffed Mushrooms

Ingredients

1/2 lb of cream cheese, softened
1/2 cup grated Parmesan cheese
1 clove garlic crushed
Dash of Tabasco
1 lb fresh button mushrooms, stems removed, and hollowed out slightly

 

  • Blend cream, Parmesan, garlic and Tabasco. Mix well.
  • Stuff mushrooms with mixture and place on a lightly oiled baking dish.
  • Cover and refrigerate for several hours.
  • Bake in a preheated 350 degree oven for about 10 minutes, then place under a broiler just until cheese is lightly browned.

Servings

10

Prep

20 min

Cook

10 min

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Skill Level

Easy