Avocado Anchovie Salad Dressing
Ingredients
| 2 ripe avocados, peeled and seeded | ||
| 1 small can of Anchovie fillets with oil | ||
| 3 tbs red wine vinegar | ||
| juice from 1/2 lemon | ||
| kosher salt and fresh cracked black pepper to taste |
This is a wonderful dressing served over crisp greens or a vegetable platter.
- Add all ingredients to a food processor and blend until smooth.
- Taste for seasoning.
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