Recipes

Avocado Anchovie Salad Dressing

Ingredients

2 ripe avocados, peeled and seeded
1 small can of Anchovie fillets with oil
3 tbs red wine vinegar
juice from 1/2 lemon
kosher salt and fresh cracked black pepper to taste
This is a wonderful dressing served over crisp greens or  a vegetable platter.

  • Add all ingredients to a food processor and blend until smooth.
  • Taste for seasoning.

Servings

1

Prep

5 min

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Skill Level

Easy