Recipes

Crab Meat Salad with Radish and Cucumbers

Ingredients

1 lb of back fin crab meat
3 radish, finely minced
1/2 cucumber, peeled and seeds removed, finely diced
1 tbs Dijon mustard
1 tsp mayonnaise
1 tsp sesame oil
1 tbs fresh thyme
1 tbs chopped chives
kosher salt and fresh cracked black pepper to taste
4 bread sticks for serving
Butter lettuce leaves
This is a super refreshing salad.

  • Dice cucumbers and radish until very fine.
  • In a bowl add radish and cucumbers to crab meat.
  • Add thyme and chives.
  • Add Dijon mustard and mayonnaise.
  • Season with salt and pepper.
  • Divide crab meat among 4 lettuce cups and top with the salad.
  • Gently mix well.
  • Top with a bread stick.
 

Servings

4

Prep

15 min

Favorite

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Collections

Skill Level

Easy