Cranberry Raisin Bread
Ingredients
| 1 cup flour | ||
| 1 tsp baking powder | ||
| 1/4 tsp baking soda | ||
| 1/4 cup sugar | ||
| 2 tsp cinnamon | ||
| 1/4 tsp salt | ||
| 1/4 tsp ground cloves | ||
| 1/2 cup raisins | ||
| 1 egg | ||
| 1 cup whole cranberries | ||
| 2 tsp canola oil |
- Mix dry ingredients in a bowl.
- Add raisins.
- Stir in egg, cranberries and oil.
- Add dry ingredients to cranberry mixture.
- Stir just until mixed.
- Pour into pan and bake about 45 minutes or until well browned.
- Cool and serve.
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