- 10 whole graham crackers, halved
- 5 milk chocolate candy bars broken into quarters
- 1 (8oz) jar of marshmallow cream
- Whipped cream for topping
- Top graham cracker halves with chocolate bar quarters.
- Heat marshmallow cream in the micro wave for 30 seconds
- Spoon the marshmallow cream into a large bowl and stir in about 8(oz) of whipped cream or cool whip and gently mix well.
- Spoon marshmallow mixture on top of the chocolate.