“Parmesan Herb Croutons”
Ingredients
1/2 lb of day old French Bread | ||
1/2 cup butter | ||
1 tbs grated Parmesan cheese | ||
1 tsp Italian herb seasoning |
Directions:
- Cut bread into 1/2 inch cubes and spread on a baking sheet and bake in a 300 degree oven for 15 minutes.
- In a large saute pan using medium high heat melt the butter.
- Add the bread cubes, cheese and herbs.
- Mix gently until the bread cubes are evenly coated and butter is absorbed. About 2 minutes.
- Remove from heat and let cool.
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