Raisin Honey Drop Cookies
Ingredients
| 3/4 cup honey | ||
| 3/4 cup sugar | ||
| 3/4 cup butter | ||
| 1 egg | ||
| 2 cups flour | ||
| 1/2 tsp baking soda | ||
| 1 tsp salt | ||
| 1 tsp cinnamon | ||
| 2 cups uncooked quick rolled oats | ||
| 1 cup raisins |
- Mix honey, sugar and butter until combined.
- Add egg and beat well.
- Mix flour, baking soda, salt and cinnamon.
- Stir into egg mixture.
- Mix in the rolled oats and raisins.
- Drop dough by the teaspoons full on to a lightly greased baking sheet.
- Bake in a preheated 375 degree oven for 12 to 15 minutes until lightly browned. If you want chewy cookies cook for less time.
- Remove from baking sheet and cool on a rack.
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