Recipes

Smokey Salmon Spread

Ingredients

2 (8oz) packages of cream cheese
3 tbs lemon juice
3 tbs milk
1 and 1/2 tsp dill weed
2 (8oz) cans of Alaska wild salmon
1/4 cup scallions, sliced
4 drops of liquid smoke
crackers or French bread rounds
  • Beat cream cheese with lemon juice, milk and dill until fluffy.
  • Beat in salmon and scallions until thoroughly combined.
  • Season with liquid smoke to taste.
  • Chill for several hours before serving to allow flavors to blend.
Recipe courtesy of Alaska Seafood Marketing Institute

Servings

2

Prep

10 min

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Skill Level

Easy