Seafood Herb Butter
Ingredients
| 1 stick of unsalted butter, softened | ||
| 1 tsp dried basil | ||
| 1 clove garlic, minced | ||
| 1 tbs shallots | ||
| 1 tbs parsley | ||
| dash of kosher salt |
This mixture is perfect drizzled over seafood.
- Add all ingredients to a bowl and mix well.
- Add the mixture to a sheet of aluminum foil and form into a log.
- Refrigerate for several hours, then cut coins and place on top of fish while cooking.
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