Recipes

All purpose Barbecue Mop

Ingredients

4 quarts beef stock
1 pint cider vinegar
1 pint vegetable oil
4 tbs kosher salt
3 tbs dry mustard
2 tbs garlic powder
1 tbs ground bay leaves
2 tbs chili powder
3 tbs paprika
1 pint Worcestershire sauce
  • Add all ingredients to beef stock, cover and let stand in the refrigerator over night.
  • Use to baste meat during cooking.

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Skill Level

Easy