Oven Barbecued Turkey Legs
Ingredients
| 4 turkey drumsticks | ||
| 1 large onion, chopped | ||
| 3 tbs butter | ||
| 3 tbs vinegar | ||
| 3 tbs brown sugar | ||
| 1 cup ketchup | ||
| 5 tbs lemon juice | ||
| 1 tbs prepared mustard | ||
| 1/2 cup water | ||
| 1/3 cup chopped celery | ||
| kosher salt and fresh cracked black pepper to taste |
- Season turkey legs with salt and pepper all over. Rub into meat.
- Place in a baking pan and bake in a preheated 350 degree over for about 2 hours.
- Put water in the bottom of the roasting pan and cover. This will help to keep the turkey moist.
- In a sauce pan brown onions in butter then add other ingredients, and cook slowly for about 30 minutes.
- Put roasted turkey legs in sauce and let simmer for about 40 minutes.
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