Sugar Coated Pecans
|1 tbs egg white|
|2 cups pecan halves|
|1/4 cup sugar|
|2 tsp ground cinnamon|
- In a bowl, beat egg white until foamy.
- Add pecans and toss until well coated.
- Combine sugar and cinnamon and sprinkle over the pecans and toss to coat.
- Spread in a single layer on an ungreased baking sheet.
- Bake in a preheated 300 degree oven for 30 minutes or until browned.