Baked Cheese and Olive Balls
- 2 cups sharp cheddar cheese
- 1 cup flour
- 1 tsp paprika
- 1 cube butter, softened
- 1 (6oz) can of pimento stuffed green olives, chopped
- Preheat oven to 400 degrees.
- Place cheese, flour, and butter in a large bowl.
- Cut in butter with a pastry blender.
- Form dough into small balls.
- Add olives into dough and mix well.
- Form dough into balls.
- Place olive balls on a cookie sheet and bake for 15 minutes.
- Serve hot.