Baked Cheese and Olive Balls
Ingredients
2 cups sharp cheddar cheese | ||
1 cup flour | ||
1 tsp paprika | ||
1 cube butter, softened | ||
1 (6oz) can of pimento stuffed green olives, chopped |
- Preheat oven to 400 degrees.
- Place cheese, flour, and butter in a large bowl.
- Cut in butter with a pastry blender.
- Form dough into small balls.
- Add olives into dough and mix well.
- Form dough into balls.
- Place olive balls on a cookie sheet and bake for 15 minutes.
- Serve hot.
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