Recipes

Creamy Corn Bread

Ingredients

1/2 cup canola oil, divided
2 boxes of Jiffy corn bread mix
1/4 tsp salt
1 can cream style corn
1 pint sour cream
4 eggs
  • Pre-heat the oven to 350 degrees.
  • Grease a baking pan or cast iron skillet with part of the oil.
  • Mix the remaining oil with all other ingredients.
  • Bake for 30 to 35 minutes or until golden brown.

Servings

6

Prep

15 min

Cook

30 min

Favorite

No Comments

    Leave a Reply

    Collections

    Skill Level

    Easy