Recipes

Creamy Corn Bread

Ingredients

1/2 cup canola oil, divided
2 boxes of Jiffy corn bread mix
1/4 tsp salt
1 can cream style corn
1 pint sour cream
4 eggs
  • Pre-heat the oven to 350 degrees.
  • Grease a baking pan or cast iron skillet with part of the oil.
  • Mix the remaining oil with all other ingredients.
  • Bake for 30 to 35 minutes or until golden brown.

Servings

6

Prep

15 min

Cook

30 min

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Skill Level

Easy